Sunday roast
Starters
Soup of the day
Served with Wholemeal bread
£6.50
Bread, Olives & Feta Cheese
Mixed Breads
£6.50
Traditional Prawn Cocktail
Wholemeal bread
£7.00
Trio Dips
Tzatziki, Taramasalata, Hummus
and Pitta Bread
£7.50
Our Menu
Main Course
Roast beef with Yorkshire pudding
Traditianal Sunday Roast, our beef it is very local.
£19.50
Roast Pork Loin
With Stuffing and Gravy & with Roast Potatoes, New Potatoes & Fresh Vegetables
£18.50
Chicken Souvlaki
Served with Pita Bread, Tzatziki, French Fries and Greek Salad
£17.50
Roasted Salmon
with Roast Potatoes, Lemon Mayonnase New Potatoes, Fresh Vegetables
£17.00
Baked Nut Roast
£17.50
Beetroot Wellington
Served with Roast Potatoes,
New Potatoes, Fresh Vegetables
& Jus
£17.50
Large Greek Salad
£15.00
Served Fresh vegetables, new potatoes and roast potatoes
Our Menu
Desserts
Baklava with Greek yogurt
£6.50
Profiteroles
With Warm chocolate Sauce & Ice Cream
£7.50
Seasonal Fruit Pie or crumble
££6.50
Traditional Eton Mess
£7.50
*Cheese Board
£9.00
Bee and Ridgways Sorbet
Lemon Elderflower or Blackcurrant
£3.00 a scoop
Bee and Ridgways ice cream
Mint Chocolate Chip, Madagascar Vanila or Diabetic Friendly Strawberry
£3.00 a scoop
French Coffee
£2.00
Tea
Brekfast tea, earl grey, peppermint or
Fruit tea
£2.00
Children’s up to 12 years old main £8.00
*Extra £2.00